Stratford Building Supply – Wisconsin
8-10 potatoes, small and whole
2 c ham
1 md onion
2 c cheddar cheese, shredded
1 can(s) cream of chicken soup
1/2 can(s) milk
3 Tbsp butter
Directions
1. Peel, rinse and slice potatoes, dice onion, cube ham and shred cheese, if not already shredded.
2. In a small bowl, combine the condensed soup and milk (I just measure [...]
Capital Cabinets – NY
4 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1 pinch salt
1 teaspoon ground cloves
1/2 teaspoon ground nutmeg
2 teaspoons ground cinnamon
1/2 cup pareve margarine
1 cup white sugar
1 cup honey
4 eggs
1 cup cold brewed coffee
1 apple – peeled, cored and shredded (optional)
1/2 cup chopped walnuts (optional)
1/4 cup butter
2/3 cup white sugar
1/3 cup orange [...]
Syata Kitchens – MD
1 onion, finely diced
4 large potatoes
2 eggs
4 tbsp self raising flour OR
4 tbsp plain flour plus 1 tsp baking powder
1 tsp salt
Oil for frying
Grate the potatoes finely. Leave in a sieve to drain for 10 minutes. Fry the onion in a small amount of oil until translucent. Put drained potatoes, onion and [...]
“Here’s to the corkscrew – a useful key to unlock the storehouse of wit, the treasury of laughter, the front door of fellowship, and the gate of pleasant folly.“ – W.E.P. French
Wine is one of the oldest beloved beverages in the world. Combined with the increasing popularity in wine consumption (2010 2.54 gals 784 million [...]
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